Cocktails & Cuisine Class: Coming up Green

Elevate your happy hour and get ready for St. Patrick’s Day. Join on Sunday, March 15, for Cocktails & Cuisine Class at The Willard Rooftop. Learn to craft sophisticated cocktails while enjoying a menu curated by Chef Eryn Reagan and breathtaking downtown views.

Class sizes are limited, so secure your spot now for $55 per person.

Featured Drinks You’ll Learn to Make:

• Irish Maid: Tullamore Dew, elderflower, lemon, simple syrup and muddled cucumbers
• Luck of the Irish: Crème de cacao, crème de menthe, Jameson, coconut milk and rich demerara
• Matcha Nutty Irishman: Frangelico, Jameson, coconut milk and rich demerara

Mix, mingle, and master cocktails perfect for celebrating St. Patrick’s Day in style!