Okinawa Omakase at Dashi in Downtown Durham
Dashi’s October omakase takes inspiration from Okinawa, Japan’s southernmost prefecture and former home of the Ryukyu Kingdom. The five-course dinner explores ingredients and flavors connected to the islands, from seafood and sea grapes to Okinawan soba, pork and purple sweet potato. Reservations are available at Dashi’s downtown Durham izakaya.
$65
